Klekovkin, L. I. (2017). Influence of the level of self-organization of the firm's work on the efficiency of work of the cooking production.
Chicago-Zitierstil (17. Ausg.)Klekovkin, L. I. Influence of the Level of Self-organization of the Firm's Work on the Efficiency of Work of the Cooking Production. 2017.
MLA-Zitierstil (8. Ausg.)Klekovkin, L. I. Influence of the Level of Self-organization of the Firm's Work on the Efficiency of Work of the Cooking Production. 2017.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.