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Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production

Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production

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Bibliographic Details
Main Author: L. I. Klekovkin
Format: Article
Language:English
Published: 2017
Series:Economic Herald of the Donbas
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0000781968
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id open-sciencenbuvgovua-38514
record_format dspace
spelling open-sciencenbuvgovua-385142024-02-29T11:41:50Z Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production L. I. Klekovkin 1817-3772 2017 en Economic Herald of the Donbas http://jnas.nbuv.gov.ua/article/UJRN-0000781968 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Economic Herald of the Donbas
spellingShingle Economic Herald of the Donbas
L. I. Klekovkin
Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
format Article
author L. I. Klekovkin
author_facet L. I. Klekovkin
author_sort L. I. Klekovkin
title Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
title_short Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
title_full Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
title_fullStr Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
title_full_unstemmed Influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
title_sort influence of the level of self-organization of the firm&#039;s work on the efficiency of work of the cooking production
publishDate 2017
url http://jnas.nbuv.gov.ua/article/UJRN-0000781968
work_keys_str_mv AT liklekovkin influenceofthelevelofselforganizationofthefirm039sworkontheefficiencyofworkofthecookingproduction
first_indexed 2024-03-30T09:11:06Z
last_indexed 2024-03-30T09:11:06Z
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