Piddubnyi, V. A., Khvesyk, Y. M., Stadnyk, Y., & Petrychenko, Y. A. (2022). Level of selection and inertional separation of inhomogeneous systems at food enterprises.
Chicago Style (17th ed.) CitationPiddubnyi, V. A., Yu. M. Khvesyk, Ya Stadnyk, and Ye. A. Petrychenko. Level of Selection and Inertional Separation of Inhomogeneous Systems at Food Enterprises. 2022.
MLA (8th ed.) CitationPiddubnyi, V. A., et al. Level of Selection and Inertional Separation of Inhomogeneous Systems at Food Enterprises. 2022.
Warning: These citations may not always be 100% accurate.