Analysis of losses of food raw materials in the food chain

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Bibliographic Details
Date:2022
Main Authors: O. A. Pivovarov, Yu. Mykolenko, Ya. V. Hez
Format: Article
Language:English
Published: 2022
Series:Science, technologies, innovations
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0001407058
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Journal Title:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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author O. A. Pivovarov
Yu. Mykolenko
Ya. V. Hez
author_facet O. A. Pivovarov
Yu. Mykolenko
Ya. V. Hez
author_sort O. A. Pivovarov
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first_indexed 2025-07-17T11:00:52Z
format Article
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institution Library portal of National Academy of Sciences of Ukraine | LibNAS
language English
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publishDate 2022
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series Science, technologies, innovations
spelling open-sciencenbuvgovua-41302023-09-12T18:02:39Z Analysis of losses of food raw materials in the food chain O. A. Pivovarov Yu. Mykolenko Ya. V. Hez 2520-6524 2022 en Science, technologies, innovations http://jnas.nbuv.gov.ua/article/UJRN-0001407058 Article
spellingShingle Science, technologies, innovations
O. A. Pivovarov
Yu. Mykolenko
Ya. V. Hez
Analysis of losses of food raw materials in the food chain
title Analysis of losses of food raw materials in the food chain
title_full Analysis of losses of food raw materials in the food chain
title_fullStr Analysis of losses of food raw materials in the food chain
title_full_unstemmed Analysis of losses of food raw materials in the food chain
title_short Analysis of losses of food raw materials in the food chain
title_sort analysis of losses of food raw materials in the food chain
url http://jnas.nbuv.gov.ua/article/UJRN-0001407058
work_keys_str_mv AT oapivovarov analysisoflossesoffoodrawmaterialsinthefoodchain
AT yumykolenko analysisoflossesoffoodrawmaterialsinthefoodchain
AT yavhez analysisoflossesoffoodrawmaterialsinthefoodchain