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Peculiarities of the export of the finished products by the enterprises of the food industry of Ukraine

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Bibliographic Details
Date:	2017
Main Authors:	T. Mirzodaieva, L. Sierova, S. Nechyporuk
Format:	Article
Language:	English
Published:	2017
Series:	Environmental Economics and Sustainable Development
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0000861107
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Journal Title:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS

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