Concentration and Competition in the Global Meat Market

Gespeichert in:
Bibliographische Detailangaben
Datum:2016
1. Verfasser: Yu. H. Bocharova
Format: Artikel
Sprache:Englisch
Veröffentlicht: 2016
Schriftenreihe:Business Inform
Online Zugang:http://jnas.nbuv.gov.ua/article/UJRN-0000521778
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Institution

Library portal of National Academy of Sciences of Ukraine | LibNAS
_version_ 1859512587882856449
author Yu. H. Bocharova
author_facet Yu. H. Bocharova
author_sort Yu. H. Bocharova
collection Open-Science
first_indexed 2025-07-17T21:28:43Z
format Article
id open-sciencenbuvgovua-46836
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
language English
last_indexed 2025-07-17T21:28:43Z
publishDate 2016
record_format dspace
series Business Inform
spelling open-sciencenbuvgovua-468362024-02-29T12:39:44Z Concentration and Competition in the Global Meat Market Yu. H. Bocharova 2222-4459 2016 en Business Inform http://jnas.nbuv.gov.ua/article/UJRN-0000521778 Article
spellingShingle Business Inform
Yu. H. Bocharova
Concentration and Competition in the Global Meat Market
title Concentration and Competition in the Global Meat Market
title_full Concentration and Competition in the Global Meat Market
title_fullStr Concentration and Competition in the Global Meat Market
title_full_unstemmed Concentration and Competition in the Global Meat Market
title_short Concentration and Competition in the Global Meat Market
title_sort concentration and competition in the global meat market
url http://jnas.nbuv.gov.ua/article/UJRN-0000521778
work_keys_str_mv AT yuhbocharova concentrationandcompetitionintheglobalmeatmarket