APA (7th ed.) Citation

Yankovyi, V. O., & Melnyk, N. V. (2016). Optimization of the capital-labor ratio in the food industry based on production functions.

Chicago Style (17th ed.) Citation

Yankovyi, V. O., and N. V. Melnyk. Optimization of the Capital-labor Ratio in the Food Industry Based on Production Functions. 2016.

MLA (8th ed.) Citation

Yankovyi, V. O., and N. V. Melnyk. Optimization of the Capital-labor Ratio in the Food Industry Based on Production Functions. 2016.

Warning: These citations may not always be 100% accurate.