APA (7th ed.) Citation

Ukrainets, A. I., Pasichniy, V. M., & Zheludenko, Y. V. (2016). Antioxidant plant extracts in the meat processing industry.

Chicago Style (17th ed.) Citation

Ukrainets, A. I., V. M. Pasichniy, and Y. V. Zheludenko. Antioxidant Plant Extracts in the Meat Processing Industry. 2016.

MLA (8th ed.) Citation

Ukrainets, A. I., et al. Antioxidant Plant Extracts in the Meat Processing Industry. 2016.

Warning: These citations may not always be 100% accurate.