Features of formation of consumer demand in the food market in terms of macroeconomic instability

Збережено в:
Бібліографічні деталі
Дата:2016
Автори: O. Marchenko, I. Svynous, K. Tkachenko
Формат: Стаття
Мова:Англійська
Опубліковано: 2016
Назва видання:Ekonomist
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000622009
Теги: Додати тег
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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author O. Marchenko
I. Svynous
K. Tkachenko
author_facet O. Marchenko
I. Svynous
K. Tkachenko
author_sort O. Marchenko
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institution Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-497282024-02-29T12:53:25Z Features of formation of consumer demand in the food market in terms of macroeconomic instability O. Marchenko I. Svynous K. Tkachenko 1810-3944 2016 en Ekonomist http://jnas.nbuv.gov.ua/article/UJRN-0000622009 Article
spellingShingle Ekonomist
O. Marchenko
I. Svynous
K. Tkachenko
Features of formation of consumer demand in the food market in terms of macroeconomic instability
title Features of formation of consumer demand in the food market in terms of macroeconomic instability
title_full Features of formation of consumer demand in the food market in terms of macroeconomic instability
title_fullStr Features of formation of consumer demand in the food market in terms of macroeconomic instability
title_full_unstemmed Features of formation of consumer demand in the food market in terms of macroeconomic instability
title_short Features of formation of consumer demand in the food market in terms of macroeconomic instability
title_sort features of formation of consumer demand in the food market in terms of macroeconomic instability
url http://jnas.nbuv.gov.ua/article/UJRN-0000622009
work_keys_str_mv AT omarchenko featuresofformationofconsumerdemandinthefoodmarketintermsofmacroeconomicinstability
AT isvynous featuresofformationofconsumerdemandinthefoodmarketintermsofmacroeconomicinstability
AT ktkachenko featuresofformationofconsumerdemandinthefoodmarketintermsofmacroeconomicinstability