Physiological basis of high-yielded cereals nutrition

Збережено в:
Бібліографічні деталі
Дата:2016
Автори: V. V. Shvartau, L. M. Mykhalska
Формат: Стаття
Мова:Англійська
Опубліковано: 2016
Назва видання:Plant Physiology and Genetics
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000693119
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Репозитарії

Library portal of National Academy of Sciences of Ukraine | LibNAS
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author V. V. Shvartau
L. M. Mykhalska
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L. M. Mykhalska
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spelling open-sciencenbuvgovua-517582024-02-29T13:02:51Z Physiological basis of high-yielded cereals nutrition V. V. Shvartau L. M. Mykhalska 2308-7099 2016 en Plant Physiology and Genetics http://jnas.nbuv.gov.ua/article/UJRN-0000693119 Article
spellingShingle Plant Physiology and Genetics
V. V. Shvartau
L. M. Mykhalska
Physiological basis of high-yielded cereals nutrition
title Physiological basis of high-yielded cereals nutrition
title_full Physiological basis of high-yielded cereals nutrition
title_fullStr Physiological basis of high-yielded cereals nutrition
title_full_unstemmed Physiological basis of high-yielded cereals nutrition
title_short Physiological basis of high-yielded cereals nutrition
title_sort physiological basis of high-yielded cereals nutrition
url http://jnas.nbuv.gov.ua/article/UJRN-0000693119
work_keys_str_mv AT vvshvartau physiologicalbasisofhighyieldedcerealsnutrition
AT lmmykhalska physiologicalbasisofhighyieldedcerealsnutrition