The Marketing Test of the Concept of New Product (Quark Milk Cheese)

Збережено в:
Бібліографічні деталі
Дата:2016
Автори: N. L. Savytska, O. P. Afanasieva, A. V. Kurliantseva
Формат: Стаття
Мова:English
Опубліковано: 2016
Назва видання:Business Inform
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000702722
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Репозитарії

Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-519352024-02-29T13:03:37Z The Marketing Test of the Concept of New Product (Quark Milk Cheese) N. L. Savytska O. P. Afanasieva A. V. Kurliantseva 2222-4459 2016 en Business Inform http://jnas.nbuv.gov.ua/article/UJRN-0000702722 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Business Inform
spellingShingle Business Inform
N. L. Savytska
O. P. Afanasieva
A. V. Kurliantseva
The Marketing Test of the Concept of New Product (Quark Milk Cheese)
format Article
author N. L. Savytska
O. P. Afanasieva
A. V. Kurliantseva
author_facet N. L. Savytska
O. P. Afanasieva
A. V. Kurliantseva
author_sort N. L. Savytska
title The Marketing Test of the Concept of New Product (Quark Milk Cheese)
title_short The Marketing Test of the Concept of New Product (Quark Milk Cheese)
title_full The Marketing Test of the Concept of New Product (Quark Milk Cheese)
title_fullStr The Marketing Test of the Concept of New Product (Quark Milk Cheese)
title_full_unstemmed The Marketing Test of the Concept of New Product (Quark Milk Cheese)
title_sort marketing test of the concept of new product (quark milk cheese)
publishDate 2016
url http://jnas.nbuv.gov.ua/article/UJRN-0000702722
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