Ways and directions of increase the competitiveness of food industry enterprises
Збережено в:
Дата: | 2015 |
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Автори: | , |
Формат: | Стаття |
Мова: | English |
Опубліковано: |
2015
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Назва видання: | Food Industry Economics |
Онлайн доступ: | http://jnas.nbuv.gov.ua/article/UJRN-0000379050 |
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Назва журналу: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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open-sciencenbuvgovua-576502024-04-16T12:34:48Z Ways and directions of increase the competitiveness of food industry enterprises M. V. Sharko K. H. Vasylchenko 2312-847Х 2015 en Food Industry Economics http://jnas.nbuv.gov.ua/article/UJRN-0000379050 Article |
institution |
Library portal of National Academy of Sciences of Ukraine | LibNAS |
collection |
Open-Science |
language |
English |
series |
Food Industry Economics |
spellingShingle |
Food Industry Economics M. V. Sharko K. H. Vasylchenko Ways and directions of increase the competitiveness of food industry enterprises |
format |
Article |
author |
M. V. Sharko K. H. Vasylchenko |
author_facet |
M. V. Sharko K. H. Vasylchenko |
author_sort |
M. V. Sharko |
title |
Ways and directions of increase the competitiveness of food industry enterprises |
title_short |
Ways and directions of increase the competitiveness of food industry enterprises |
title_full |
Ways and directions of increase the competitiveness of food industry enterprises |
title_fullStr |
Ways and directions of increase the competitiveness of food industry enterprises |
title_full_unstemmed |
Ways and directions of increase the competitiveness of food industry enterprises |
title_sort |
ways and directions of increase the competitiveness of food industry enterprises |
publishDate |
2015 |
url |
http://jnas.nbuv.gov.ua/article/UJRN-0000379050 |
work_keys_str_mv |
AT mvsharko waysanddirectionsofincreasethecompetitivenessoffoodindustryenterprises AT khvasylchenko waysanddirectionsofincreasethecompetitivenessoffoodindustryenterprises |
first_indexed |
2024-04-17T04:13:22Z |
last_indexed |
2024-04-17T04:13:22Z |
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