Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials
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| Datum: | 2015 |
|---|---|
| Hauptverfasser: | , , , , |
| Format: | Artikel |
| Sprache: | Englisch |
| Veröffentlicht: |
2015
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| Schriftenreihe: | Science and innovation |
| Online Zugang: | http://jnas.nbuv.gov.ua/article/UJRN-0000421456 |
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| Назва журналу: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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Library portal of National Academy of Sciences of Ukraine | LibNAS| _version_ | 1859520813775978496 |
|---|---|
| author | T. M. Burushkina V. V. Ratushniak V. I. Kolychiev V. M. Prepodobnyi Yu. O. Plotnikov |
| author_facet | T. M. Burushkina V. V. Ratushniak V. I. Kolychiev V. M. Prepodobnyi Yu. O. Plotnikov |
| author_sort | T. M. Burushkina |
| collection | Open-Science |
| first_indexed | 2025-07-18T01:18:34Z |
| format | Article |
| id | open-sciencenbuvgovua-58698 |
| institution | Library portal of National Academy of Sciences of Ukraine | LibNAS |
| language | English |
| last_indexed | 2025-07-18T01:18:34Z |
| publishDate | 2015 |
| record_format | dspace |
| series | Science and innovation |
| spelling | open-sciencenbuvgovua-586982024-04-16T12:40:13Z Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials T. M. Burushkina V. V. Ratushniak V. I. Kolychiev V. M. Prepodobnyi Yu. O. Plotnikov 1815-2066 2015 en Science and innovation http://jnas.nbuv.gov.ua/article/UJRN-0000421456 Article |
| spellingShingle | Science and innovation T. M. Burushkina V. V. Ratushniak V. I. Kolychiev V. M. Prepodobnyi Yu. O. Plotnikov Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials |
| title | Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials |
| title_full | Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials |
| title_fullStr | Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials |
| title_full_unstemmed | Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials |
| title_short | Preparation and Properties of Highly Dispersed Foodstuffs from Raw Vegetable Materials |
| title_sort | preparation and properties of highly dispersed foodstuffs from raw vegetable materials |
| url | http://jnas.nbuv.gov.ua/article/UJRN-0000421456 |
| work_keys_str_mv | AT tmburushkina preparationandpropertiesofhighlydispersedfoodstuffsfromrawvegetablematerials AT vvratushniak preparationandpropertiesofhighlydispersedfoodstuffsfromrawvegetablematerials AT vikolychiev preparationandpropertiesofhighlydispersedfoodstuffsfromrawvegetablematerials AT vmprepodobnyi preparationandpropertiesofhighlydispersedfoodstuffsfromrawvegetablematerials AT yuoplotnikov preparationandpropertiesofhighlydispersedfoodstuffsfromrawvegetablematerials |