Using of biotechnological methods in the source material creating for breeding of organic varieties of tomato
Saved in:
| Date: | 2015 |
|---|---|
| Main Authors: | T. V. Ivchenko, S. I. Korniienko, T. K. Horova, T. M. Miroshnichenko, M. V. Hurin |
| Format: | Article |
| Language: | English |
| Published: |
2015
|
| Series: | Factors in experimental evolution of organisms |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000439101 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
-
Genomic biotechnology of assessment and selection of linseed breeding material
by: V. A. Lemesh, et al.
Published: (2017) -
Biotechnological conditions of valve prostheses creating by tissue engineering method
by: A. G. Popandopulo, et al.
Published: (2015) -
Effectiveness of Different Cryopreservation Methods of Tomato Meristems (Lycopersicon esculentum Mill.)
by: N. O. Shevchenko, et al.
Published: (2019) -
Bacterial diseases of tomatoes
by: Yu. V. Kolomiiets
Published: (2017) -
Adaptive potential of source material for bread spring wheat breeding
by: S. O. Khomenko, et al.
Published: (2017)