Psychological features of selection of managerial staff are in modern food industry
Saved in:
| Date: | 2015 |
|---|---|
| Main Authors: | G. V. Angelov, A. V. Cherkasskij |
| Format: | Article |
| Language: | English |
| Published: |
2015
|
| Series: | Food Industry Economics |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0000439980 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Institution
Library portal of National Academy of Sciences of Ukraine | LibNASSimilar Items
Psychological features of the functioning of the management teams in the food industry
by: G. V. Angelov, et al.
Published: (2017)
by: G. V. Angelov, et al.
Published: (2017)
Socio-psychological mechanisms of adaptation experts in the food industry
by: G. V. Angєlov, et al.
Published: (2016)
by: G. V. Angєlov, et al.
Published: (2016)
Psychological aspects of the managerial capacity of technical college students
by: G. A. Chernjak, et al.
Published: (2016)
by: G. A. Chernjak, et al.
Published: (2016)
Substantiation of Managerial Decisions in the Sphere of Staff Motivation
by: T. M. Burmaka, et al.
Published: (2019)
by: T. M. Burmaka, et al.
Published: (2019)
Features of improve managerial activities of industrial enterprises
by: S. V. Ivanov
Published: (2014)
by: S. V. Ivanov
Published: (2014)
The Systemic Motivation of the Enterprise's Managerial Staff
by: N. V. Akymenko, et al.
Published: (2019)
by: N. V. Akymenko, et al.
Published: (2019)
The Diagnostics of Efficiency of Labor Norming of the Managerial Staff at Enterprise
by: H. Pavlovski
Published: (2017)
by: H. Pavlovski
Published: (2017)
Defining the Factors for Development of Managerial Staff as a Means of Increasing Its Efficiency
by: V. S. Shevchenko, et al.
Published: (2019)
by: V. S. Shevchenko, et al.
Published: (2019)
Networking: features of modern communication
by: G. V. Angelov, et al.
Published: (2016)
by: G. V. Angelov, et al.
Published: (2016)
Founder of Department of Documentary Communications of National Academy of Managerial Staff of Culture and Arts
by: O. Zbanatska
Published: (2017)
by: O. Zbanatska
Published: (2017)
Ensuring of the managerial staff vocational competencies development under programme-purpose oriented approach
by: V. M. Luhova, et al.
Published: (2014)
by: V. M. Luhova, et al.
Published: (2014)
Remuneration as the Main Component of the Mechanism for Motivation of Managerial Staff in the Field of the Economic Security of Enterprise
by: S. I. Maidaniuk, et al.
Published: (2019)
by: S. I. Maidaniuk, et al.
Published: (2019)
Methodological and Functional Aspects of Determination of a Psychological-Managerial Profile and Intellectual Level of the Expert
by: B. M. Punko
Published: (2008)
by: B. M. Punko
Published: (2008)
Features of Establishing Clusters of the Food Industry Enterprises
by: T. V. Pulina
Published: (2015)
by: T. V. Pulina
Published: (2015)
A Methodical Approach to Prioritization of Managerial Functions in the Formation of Adaptive System for Professional Training of Staff
by: A. A. Petrenko
Published: (2015)
by: A. A. Petrenko
Published: (2015)
Specific Features of the Principles and Methods for Evaluating the Efficiency of Managerial Decisions at Industrial Enterprises of Ukraine
by: N. O. Kondratenko, et al.
Published: (2022)
by: N. O. Kondratenko, et al.
Published: (2022)
Features of staff motivation and stimulation at industrial enterprises in the conditions of a pandemic
by: V. I. Kolesnyk
Published: (2022)
by: V. I. Kolesnyk
Published: (2022)
Features of Recruitment and Adaptation of Staff under the Modern Conditions of Organization Development
by: V. O. Domuschi, et al.
Published: (2021)
by: V. O. Domuschi, et al.
Published: (2021)
Features of Staff Recruiting in IT Companies
by: T. V. Vonberh, et al.
Published: (2020)
by: T. V. Vonberh, et al.
Published: (2020)
Organizational and managerial features of team leadership in the sphere of production
by: H. V. Anhielov, et al.
Published: (2018)
by: H. V. Anhielov, et al.
Published: (2018)
The Influence of Features of the Agricultural Sector on Managerial Accounting
by: O. D. Panchenko
Published: (2019)
by: O. D. Panchenko
Published: (2019)
The Informational-Analytical Support of the Managerial Backing for the Innovative Technologies for Staff Motivation in the System for Ensuring the Polyvector Development of Enterprises
by: O. M. Bodaretska, et al.
Published: (2016)
by: O. M. Bodaretska, et al.
Published: (2016)
Quality of management in the context of modern economic and managerial paradigm
by: A. Mayakova
Published: (2016)
by: A. Mayakova
Published: (2016)
Food Industry in Kherson Region: Regional Dimension of Modern Dynamics
by: Yu. I. Buryk
Published: (2019)
by: Yu. I. Buryk
Published: (2019)
Material and technical support of agro-food complex in context of modernization of industry
by: V. I. Perebyinis, et al.
Published: (2019)
by: V. I. Perebyinis, et al.
Published: (2019)
Formation of a Spectrum of Managerial Impacts on the Change of Behaviour of an Industrial Enterprise
by: O. V. Raievnieva, et al.
Published: (2013)
by: O. V. Raievnieva, et al.
Published: (2013)
Features of the Technique of Audit of Staff in the Enterprise
by: O. S. Lebedynska
Published: (2014)
by: O. S. Lebedynska
Published: (2014)
Managerial Analysis of the Wuzi
by: A. V. Zhmaj
Published: (2022)
by: A. V. Zhmaj
Published: (2022)
Problem of Bullying into Modern Legal-Psychological Area of Ukraine
by: V. H. Androsiuk, et al.
Published: (2019)
by: V. H. Androsiuk, et al.
Published: (2019)
Level of selection and inertional separation of inhomogeneous systems at food enterprises
by: V. A. Piddubnyi, et al.
Published: (2022)
by: V. A. Piddubnyi, et al.
Published: (2022)
Security features of the activities of intelligence agencies in modern conditions of escalation of information (information-psychological) confrontation
by: Ye. Hunin
Published: (2019)
by: Ye. Hunin
Published: (2019)
Features of the Staff Incentive Mechanism for the Banking Sector
by: O. O. Hetman, et al.
Published: (2015)
by: O. O. Hetman, et al.
Published: (2015)
The Modern Technologies to Reduce Turnover of Company Staff
by: T. O. Zaiko, et al.
Published: (2017)
by: T. O. Zaiko, et al.
Published: (2017)
Socio-psychological characteristics of features of interpersonal conflicts in group
by: S. I. Nikolaienko
Published: (2014)
by: S. I. Nikolaienko
Published: (2014)
Staff Management as an Effective Instrument for Improving the Hospitality Industry
by: R. I. Lopatiuk
Published: (2021)
by: R. I. Lopatiuk
Published: (2021)
Procedural and psychological features of different for defender stages of criminal proceedings
by: Ye. V. Skrypa
Published: (2016)
by: Ye. V. Skrypa
Published: (2016)
The development of innovation at the enterprises of the food industry
by: R. A. Cherniakova
Published: (2016)
by: R. A. Cherniakova
Published: (2016)
Modeling of Managerial Reporting
by: Yu. P. Zyma
Published: (2014)
by: Yu. P. Zyma
Published: (2014)
Application of wireless sensor networks in food industry
by: V. A. Romanov, et al.
Published: (2019)
by: V. A. Romanov, et al.
Published: (2019)
The Managerial Technologies of Communicative Management
by: Ye. V. Bolotina, et al.
Published: (2018)
by: Ye. V. Bolotina, et al.
Published: (2018)
Similar Items
-
Psychological features of the functioning of the management teams in the food industry
by: G. V. Angelov, et al.
Published: (2017) -
Socio-psychological mechanisms of adaptation experts in the food industry
by: G. V. Angєlov, et al.
Published: (2016) -
Psychological aspects of the managerial capacity of technical college students
by: G. A. Chernjak, et al.
Published: (2016) -
Substantiation of Managerial Decisions in the Sphere of Staff Motivation
by: T. M. Burmaka, et al.
Published: (2019) -
Features of improve managerial activities of industrial enterprises
by: S. V. Ivanov
Published: (2014)