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Trends in the Establishing Reputation Capital of the Food Industry Enterprises

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Bibliographic Details
Main Author: O. H. Derevianko
Format: Article
Language:English
Published: 2015
Series:Business Inform
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0000472622
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id open-sciencenbuvgovua-61319
record_format dspace
spelling open-sciencenbuvgovua-613192024-04-16T12:55:11Z Trends in the Establishing Reputation Capital of the Food Industry Enterprises O. H. Derevianko 2222-4459 2015 en Business Inform http://jnas.nbuv.gov.ua/article/UJRN-0000472622 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Business Inform
spellingShingle Business Inform
O. H. Derevianko
Trends in the Establishing Reputation Capital of the Food Industry Enterprises
format Article
author O. H. Derevianko
author_facet O. H. Derevianko
author_sort O. H. Derevianko
title Trends in the Establishing Reputation Capital of the Food Industry Enterprises
title_short Trends in the Establishing Reputation Capital of the Food Industry Enterprises
title_full Trends in the Establishing Reputation Capital of the Food Industry Enterprises
title_fullStr Trends in the Establishing Reputation Capital of the Food Industry Enterprises
title_full_unstemmed Trends in the Establishing Reputation Capital of the Food Industry Enterprises
title_sort trends in the establishing reputation capital of the food industry enterprises
publishDate 2015
url http://jnas.nbuv.gov.ua/article/UJRN-0000472622
work_keys_str_mv AT ohderevianko trendsintheestablishingreputationcapitalofthefoodindustryenterprises
first_indexed 2024-04-17T04:28:10Z
last_indexed 2024-04-17T04:28:10Z
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