Wheat bread quality improvement with using plasma¬chemically activated water
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| Date: | 2021 |
|---|---|
| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
2021
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| Series: | Science, technologies, innovations |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001273374 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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Library portal of National Academy of Sciences of Ukraine | LibNAS| _version_ | 1859510556447211520 |
|---|---|
| author | O. A. Pivovarov Yu. Mykolenko |
| author_facet | O. A. Pivovarov Yu. Mykolenko |
| author_sort | O. A. Pivovarov |
| collection | Open-Science |
| first_indexed | 2025-07-17T11:24:55Z |
| format | Article |
| id | open-sciencenbuvgovua-6648 |
| institution | Library portal of National Academy of Sciences of Ukraine | LibNAS |
| language | English |
| last_indexed | 2025-07-17T11:24:55Z |
| publishDate | 2021 |
| record_format | dspace |
| series | Science, technologies, innovations |
| spelling | open-sciencenbuvgovua-66482024-02-25T16:06:53Z Wheat bread quality improvement with using plasma¬chemically activated water O. A. Pivovarov Yu. Mykolenko 2520-6524 2021 en Science, technologies, innovations http://jnas.nbuv.gov.ua/article/UJRN-0001273374 Article |
| spellingShingle | Science, technologies, innovations O. A. Pivovarov Yu. Mykolenko Wheat bread quality improvement with using plasma¬chemically activated water |
| title | Wheat bread quality improvement with using plasma¬chemically activated water |
| title_full | Wheat bread quality improvement with using plasma¬chemically activated water |
| title_fullStr | Wheat bread quality improvement with using plasma¬chemically activated water |
| title_full_unstemmed | Wheat bread quality improvement with using plasma¬chemically activated water |
| title_short | Wheat bread quality improvement with using plasma¬chemically activated water |
| title_sort | wheat bread quality improvement with using plasma¬chemically activated water |
| url | http://jnas.nbuv.gov.ua/article/UJRN-0001273374 |
| work_keys_str_mv | AT oapivovarov wheatbreadqualityimprovementwithusingplasmachemicallyactivatedwater AT yumykolenko wheatbreadqualityimprovementwithusingplasmachemicallyactivatedwater |