Bal-Prylypko, L. V., & Leonova, B. I. (2014). Biotechnologies of meat products manufacture. current state.
Chicago Style (17th ed.) CitationBal-Prylypko, L. V., and B. I. Leonova. Biotechnologies of Meat Products Manufacture. Current State. 2014.
MLA (8th ed.) CitationBal-Prylypko, L. V., and B. I. Leonova. Biotechnologies of Meat Products Manufacture. Current State. 2014.
Warning: These citations may not always be 100% accurate.