Biotechnologies of meat products manufacture. current state

Збережено в:
Бібліографічні деталі
Дата:2014
Автори: L. V. Bal-Prylypko, B. I. Leonova
Формат: Стаття
Мова:English
Опубліковано: 2014
Назва видання:Biotechnologia Acta
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000259151
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-704942024-04-16T16:42:12Z Biotechnologies of meat products manufacture. current state L. V. Bal-Prylypko B. I. Leonova 2410-7751 2014 en Biotechnologia Acta http://jnas.nbuv.gov.ua/article/UJRN-0000259151 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Biotechnologia Acta
spellingShingle Biotechnologia Acta
L. V. Bal-Prylypko
B. I. Leonova
Biotechnologies of meat products manufacture. current state
format Article
author L. V. Bal-Prylypko
B. I. Leonova
author_facet L. V. Bal-Prylypko
B. I. Leonova
author_sort L. V. Bal-Prylypko
title Biotechnologies of meat products manufacture. current state
title_short Biotechnologies of meat products manufacture. current state
title_full Biotechnologies of meat products manufacture. current state
title_fullStr Biotechnologies of meat products manufacture. current state
title_full_unstemmed Biotechnologies of meat products manufacture. current state
title_sort biotechnologies of meat products manufacture. current state
publishDate 2014
url http://jnas.nbuv.gov.ua/article/UJRN-0000259151
work_keys_str_mv AT lvbalprylypko biotechnologiesofmeatproductsmanufacturecurrentstate
AT bileonova biotechnologiesofmeatproductsmanufacturecurrentstate
first_indexed 2024-04-17T05:05:27Z
last_indexed 2024-04-17T05:05:27Z
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