Onopchenko, O. V., Kosiakova, G. V., Meged, E. F., Klimashevsky, V. M., & Hula, N. M. (2014). The effect of N-stearoylethanolamine on cholesterol content, fatty acid composition and protein carbonylation level in rats with alimentary obesity-induced insulin resistance.
Chicago-Zitierstil (17. Ausg.)Onopchenko, O. V., G. V. Kosiakova, E. F. Meged, V. M. Klimashevsky, und N. M. Hula. The Effect of N-stearoylethanolamine on Cholesterol Content, Fatty Acid Composition and Protein Carbonylation Level in Rats with Alimentary Obesity-induced Insulin Resistance. 2014.
MLA-Zitierstil (8. Ausg.)Onopchenko, O. V., et al. The Effect of N-stearoylethanolamine on Cholesterol Content, Fatty Acid Composition and Protein Carbonylation Level in Rats with Alimentary Obesity-induced Insulin Resistance. 2014.