Key directions of innovative development of the food industry

Збережено в:
Бібліографічні деталі
Дата:2014
Автор: K. H. Vasylchenko
Формат: Стаття
Мова:English
Опубліковано: 2014
Назва видання:Food Industry Economics
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000316559
Теги: Додати тег
Немає тегів, Будьте першим, хто поставить тег для цього запису!
Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Репозитарії

Library portal of National Academy of Sciences of Ukraine | LibNAS
id open-sciencenbuvgovua-71746
record_format dspace
spelling open-sciencenbuvgovua-717462024-04-16T17:03:55Z Key directions of innovative development of the food industry K. H. Vasylchenko 2312-847Х 2014 en Food Industry Economics http://jnas.nbuv.gov.ua/article/UJRN-0000316559 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Food Industry Economics
spellingShingle Food Industry Economics
K. H. Vasylchenko
Key directions of innovative development of the food industry
format Article
author K. H. Vasylchenko
author_facet K. H. Vasylchenko
author_sort K. H. Vasylchenko
title Key directions of innovative development of the food industry
title_short Key directions of innovative development of the food industry
title_full Key directions of innovative development of the food industry
title_fullStr Key directions of innovative development of the food industry
title_full_unstemmed Key directions of innovative development of the food industry
title_sort key directions of innovative development of the food industry
publishDate 2014
url http://jnas.nbuv.gov.ua/article/UJRN-0000316559
work_keys_str_mv AT khvasylchenko keydirectionsofinnovativedevelopmentofthefoodindustry
first_indexed 2024-04-17T05:10:32Z
last_indexed 2024-04-17T05:10:32Z
_version_ 1796884762666729472