Bilynska, U. V. (2014). Specific Features of Diagnostics of Efficiency of Management of Innovation Risks at Enterprises of the Baking Industry (Cost-is-no-object Approach).
Chicago Style (17th ed.) CitationBilynska, U. V. Specific Features of Diagnostics of Efficiency of Management of Innovation Risks at Enterprises of the Baking Industry (Cost-is-no-object Approach). 2014.
MLA (8th ed.) CitationBilynska, U. V. Specific Features of Diagnostics of Efficiency of Management of Innovation Risks at Enterprises of the Baking Industry (Cost-is-no-object Approach). 2014.
Warning: These citations may not always be 100% accurate.