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Hotel greening as a direction of hotel and restaurant business development

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Bibliographic Details
Main Authors: L. A. Titomyr, O. M. Korotych, Yu. O. Khalilova-Chuvaieva
Format: Article
Language:English
Published: 2021
Series:Food Industry Economics
Online Access:http://jnas.nbuv.gov.ua/article/UJRN-0001284109
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record_format dspace
spelling open-sciencenbuvgovua-72552024-02-25T16:07:46Z Hotel greening as a direction of hotel and restaurant business development L. A. Titomyr O. M. Korotych Yu. O. Khalilova-Chuvaieva 2312-847Х 2021 en Food Industry Economics http://jnas.nbuv.gov.ua/article/UJRN-0001284109 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Food Industry Economics
spellingShingle Food Industry Economics
L. A. Titomyr
O. M. Korotych
Yu. O. Khalilova-Chuvaieva
Hotel greening as a direction of hotel and restaurant business development
format Article
author L. A. Titomyr
O. M. Korotych
Yu. O. Khalilova-Chuvaieva
author_facet L. A. Titomyr
O. M. Korotych
Yu. O. Khalilova-Chuvaieva
author_sort L. A. Titomyr
title Hotel greening as a direction of hotel and restaurant business development
title_short Hotel greening as a direction of hotel and restaurant business development
title_full Hotel greening as a direction of hotel and restaurant business development
title_fullStr Hotel greening as a direction of hotel and restaurant business development
title_full_unstemmed Hotel greening as a direction of hotel and restaurant business development
title_sort hotel greening as a direction of hotel and restaurant business development
publishDate 2021
url http://jnas.nbuv.gov.ua/article/UJRN-0001284109
work_keys_str_mv AT latitomyr hotelgreeningasadirectionofhotelandrestaurantbusinessdevelopment
AT omkorotych hotelgreeningasadirectionofhotelandrestaurantbusinessdevelopment
AT yuokhalilovachuvaieva hotelgreeningasadirectionofhotelandrestaurantbusinessdevelopment
first_indexed 2024-03-30T06:43:56Z
last_indexed 2024-03-30T06:43:56Z
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