Formation of the competitiveness of small food businesses

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Bibliographische Detailangaben
Datum:2013
1. Verfasser: O. I. Tymchenko
Format: Artikel
Sprache:English
Veröffentlicht: 2013
Schriftenreihe:Economy, Management, Innovation. Series : Economic Sciences
Online Zugang:http://jnas.nbuv.gov.ua/article/UJRN-0000110839
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS
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spelling open-sciencenbuvgovua-807642024-04-16T18:17:57Z Formation of the competitiveness of small food businesses O. I. Tymchenko 2410-3748 2013 en Economy, Management, Innovation. Series : Economic Sciences http://jnas.nbuv.gov.ua/article/UJRN-0000110839 Article
institution Library portal of National Academy of Sciences of Ukraine | LibNAS
collection Open-Science
language English
series Economy, Management, Innovation. Series : Economic Sciences
spellingShingle Economy, Management, Innovation. Series : Economic Sciences
O. I. Tymchenko
Formation of the competitiveness of small food businesses
format Article
author O. I. Tymchenko
author_facet O. I. Tymchenko
author_sort O. I. Tymchenko
title Formation of the competitiveness of small food businesses
title_short Formation of the competitiveness of small food businesses
title_full Formation of the competitiveness of small food businesses
title_fullStr Formation of the competitiveness of small food businesses
title_full_unstemmed Formation of the competitiveness of small food businesses
title_sort formation of the competitiveness of small food businesses
publishDate 2013
url http://jnas.nbuv.gov.ua/article/UJRN-0000110839
work_keys_str_mv AT oitymchenko formationofthecompetitivenessofsmallfoodbusinesses
first_indexed 2025-07-22T09:12:40Z
last_indexed 2025-07-22T09:12:40Z
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