Golubets, O. B., Kishchenko, V. A., Golubets, R. A., & Timchenko, V. K. (2013). Determination of gluten in food products and food raw materials by the method of solid phase enzyme-linked immunosorbent assay.
Chicago-Zitierstil (17. Ausg.)Golubets, O. B., V. A. Kishchenko, R. A. Golubets, und V. K. Timchenko. Determination of Gluten in Food Products and Food Raw Materials by the Method of Solid Phase Enzyme-linked Immunosorbent Assay. 2013.
MLA-Zitierstil (8. Ausg.)Golubets, O. B., et al. Determination of Gluten in Food Products and Food Raw Materials by the Method of Solid Phase Enzyme-linked Immunosorbent Assay. 2013.
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