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Methodical recommendations for the assessment of socially responsible business in the processing industry of Ukraine on the basis of greening

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Бібліографічні деталі
Дата:	2022
Автор:	O. V. Nikishyna
Формат:	Стаття
Мова:	Англійська
Опубліковано:	2022
Назва видання:	Food Industry Economics
Онлайн доступ:	http://jnas.nbuv.gov.ua/article/UJRN-0001316140
Теги:	Додати тег Немає тегів, Будьте першим, хто поставить тег для цього запису!
Назва журналу:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

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Library portal of National Academy of Sciences of Ukraine | LibNAS

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