Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types

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Бібліографічні деталі
Дата:2012
Автори: I. Z. Koval, V. N. Kislenko, V. L. Starchevskij, L. I. Shevchuk
Формат: Стаття
Мова:Англійська
Опубліковано: 2012
Назва видання:Journal of water chemistry and technology
Онлайн доступ:http://jnas.nbuv.gov.ua/article/UJRN-0000389050
Теги: Додати тег
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Назва журналу:Library portal of National Academy of Sciences of Ukraine | LibNAS

Репозитарії

Library portal of National Academy of Sciences of Ukraine | LibNAS
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author I. Z. Koval
V. N. Kislenko
V. L. Starchevskij
L. I. Shevchuk
author_facet I. Z. Koval
V. N. Kislenko
V. L. Starchevskij
L. I. Shevchuk
author_sort I. Z. Koval
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institution Library portal of National Academy of Sciences of Ukraine | LibNAS
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publishDate 2012
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series Journal of water chemistry and technology
spelling open-sciencenbuvgovua-911652024-04-17T16:40:08Z Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types I. Z. Koval V. N. Kislenko V. L. Starchevskij L. I. Shevchuk 0204-3556 2012 en Journal of water chemistry and technology http://jnas.nbuv.gov.ua/article/UJRN-0000389050 Article
spellingShingle Journal of water chemistry and technology
I. Z. Koval
V. N. Kislenko
V. L. Starchevskij
L. I. Shevchuk
Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types
title Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types
title_full Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types
title_fullStr Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types
title_full_unstemmed Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types
title_short Effect of carbon dioxide on the viability of Bacillus and Diplococcus bacteria types
title_sort effect of carbon dioxide on the viability of bacillus and diplococcus bacteria types
url http://jnas.nbuv.gov.ua/article/UJRN-0000389050
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AT vlstarchevskij effectofcarbondioxideontheviabilityofbacillusanddiplococcusbacteriatypes
AT lishevchuk effectofcarbondioxideontheviabilityofbacillusanddiplococcusbacteriatypes