Upgrading the notion of "sustainable foods" in the European Union: concept and challenges
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| Date: | 2021 |
|---|---|
| Main Author: | O. L. Popova |
| Format: | Article |
| Language: | English |
| Published: |
2021
|
| Series: | Economy and forecasting |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001341872 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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