Kharchyshyna, O. V. (2011). Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry.
Чикаго стиль цитування (17-те видання)Kharchyshyna, O. V. Comparison of Methodological Approaches to Assessing Organizational Culture and Its Prospects in the Food Industry. 2011.
Стиль цитування MLA (8-ме видання)Kharchyshyna, O. V. Comparison of Methodological Approaches to Assessing Organizational Culture and Its Prospects in the Food Industry. 2011.
Попередження: стилі цитування не завжди правильні на всі 100%.