Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry
Збережено в:
| Дата: | 2011 |
|---|---|
| Автор: | |
| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
2011
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| Назва видання: | Economy, Management, Innovation. Series : Economic Sciences |
| Онлайн доступ: | http://jnas.nbuv.gov.ua/article/UJRN-0000290279 |
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| Назва журналу: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
Репозитарії
Library portal of National Academy of Sciences of Ukraine | LibNAS| id |
open-sciencenbuvgovua-95737 |
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dspace |
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open-sciencenbuvgovua-957372024-04-17T17:22:52Z Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry O. V. Kharchyshyna 2410-3748 2011 en Economy, Management, Innovation. Series : Economic Sciences http://jnas.nbuv.gov.ua/article/UJRN-0000290279 Article |
| institution |
Library portal of National Academy of Sciences of Ukraine | LibNAS |
| collection |
Open-Science |
| language |
English |
| series |
Economy, Management, Innovation. Series : Economic Sciences |
| spellingShingle |
Economy, Management, Innovation. Series : Economic Sciences O. V. Kharchyshyna Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| format |
Article |
| author |
O. V. Kharchyshyna |
| author_facet |
O. V. Kharchyshyna |
| author_sort |
O. V. Kharchyshyna |
| title |
Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| title_short |
Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| title_full |
Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| title_fullStr |
Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| title_full_unstemmed |
Comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| title_sort |
comparison of methodological approaches to assessing organizational culture and its prospects in the food industry |
| publishDate |
2011 |
| url |
http://jnas.nbuv.gov.ua/article/UJRN-0000290279 |
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AT ovkharchyshyna comparisonofmethodologicalapproachestoassessingorganizationalcultureanditsprospectsinthefoodindustry |
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2024-04-18T05:22:59Z |
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2024-04-18T05:22:59Z |
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