Cover Image

Development environmental marketing in the context of ecological-economic security agri-food markets

Saved in:

Bibliographic Details
Date:	2011
Main Author:	I. Voronetska
Format:	Article
Language:	English
Published:	2011
Series:	Environmental Economics and Sustainable Development
Online Access:	http://jnas.nbuv.gov.ua/article/UJRN-0000454776
Tags:	Add Tag No Tags, Be the first to tag this record!
Journal Title:	Library portal of National Academy of Sciences of Ukraine \| LibNAS

Institution

Library portal of National Academy of Sciences of Ukraine | LibNAS

Similar Items

Agri-food Complex Development Strategies in Context of Economic and Energy Security
by: Ye. Rohoza, et al.
Published: (2021)

Business social responsibility – an important part of agri-food markets
by: V. O. Stoika
Published: (2014)

Economic sustainability and competitiveness of agri-food complex as factors of economic security
by: V. I. Perebyinis, et al.
Published: (2019)

The ecological component of sustainable development in the agri-food sphere of the Southern region
by: V. Samofatova
Published: (2017)

Specificity of formation of the environmental marketing in agricultural sector
by: I. Voronetska
Published: (2011)

Environmental marketing functions of agricultural commodity producers
by: I. Voronetska
Published: (2011)

Use of instruments for environmental marketing in economic activity of agricultural enterprises
by: O. I. Shkuratov, et al.
Published: (2012)

Adaptive measures of selective regulation of agri-food markets of Odessa region in conditions of instability
by: O. V. Nikishyna, et al.
Published: (2022)

Theoretical foundations of sustainable development of the agri-food sphere
by: V. Samofatova
Published: (2017)

CLUSTER DEVELOPMENT OF THE AGRI-FOOD SPHERE OF THE SOUTHERN REGION: THE FOREIGN ECONOMIC ACTIVITY ASPECT
by: Samofatova, V.
Published: (2018)

Cluster development of the agri-food sphere of the Southern region: the foreign economic activity aspect
by: V. A. Samofatova
Published: (2018)

Strategic directions of sustainable and inclusive development of the agri-food sphere
by: V. Samofatova
Published: (2019)

Structural transformations of the agri-food complex of Ukraine: foreign economic aspect
by: K. A. Horditsa
Published: (2020)

Agri-food exports to the EU: outlook and goals
by: T. O. Ostashko
Published: (2016)

Ecological and Economic Problems of Environmental Security
by: M. A. Mashchenko, et al.
Published: (2018)

Sustainable development of the agri-food sphere of the region on the basis of cluster approach
by: V. A. Samofatova
Published: (2016)

Socio-environmental consequences of Ukraine&#039;s agri-food specialization: causes and ways to eliminate them
by: L. V. Moldavan
Published: (2023)

On the question of the methodology for studying human right to food in sustainable agri-food system
by: O. Borodina
Published: (2024)

Development marketing food-stuffs to evolutions of marketing the food-stuffs in Ukraine
by: O. B. Zviahintseva
Published: (2010)

The development of the information infrastructure of the food market in the context of interregional cooperation
by: O. V. Kolomytseva, et al.
Published: (2017)

Specialization of the agri-food export of Ukraine: trends, drivers, prospects
by: O. V. Shubravska
Published: (2021)

The Monitoring of the Livestock Product Market for the Formation of Food Security
by: Misiuk, Mykola, et al.
Published: (2023)

Restoration of enterprise management methods: agri-food, hotel and restaurant sphere
by: O. I. Kushnir, et al.
Published: (2022)

Management of innovative development of the food industry in the context of global environmental and economic challenges
by: L. M. Naumova, et al.
Published: (2019)

Analysis of the current state of foreign trade of Ukraine in agri-food products
by: P. O. Antoniuk, et al.
Published: (2021)

Economic and environmental marketing space of the economics of experience
by: O. V. Sadchenko, et al.
Published: (2020)

The Marketing Problems of Food Markets in Georgia
by: G. A. Mamuladze
Published: (2017)

Development of the food market: challenges and prospects
by: L. H. Kvasniі, et al.
Published: (2024)

Forming of a grain cluster as an prerequisite for sustainable development in the agri-food sphere of the Southern region
by: V. A. Samofatova
Published: (2017)

Organizational and economic support for environmentally clean production in the agri-industrial field: forms, methods and instruments
by: N. Andrieieva, et al.
Published: (2018)

Integration of economical and ecological policy in the context of environmental safety
by: A. V. Stepanenko
Published: (2018)

The World Food Market
by: L. V. Shabalina, et al.
Published: (2017)

Condition and results of trading of the agri-food products between Ukraine and the European union
by: P. O. Antoniuk, et al.
Published: (2019)

Problems of food market functioning in the context of provision of Ukraine&#039;s food safety
by: V. P. Hmyria
Published: (2020)

The Marketing Approaches to the Formation of the Agro-Food Market
by: H. O. Pchelianska
Published: (2019)

Marketing and Logistics Model of Distribution in the Food Market
by: L. V. Dybchuk, et al.
Published: (2019)

Economic fundamentals of forming marketing policy of food companies
by: V. A. Chebotarev
Published: (2015)

The Analysis of the Market of Educational Services in Ukraine in the Context of the Socio-Economic Security
by: A. P. Girman, et al.
Published: (2016)

The Financial Security of MTE in the Context of the Freighting Market Development in Ukraine
by: S. V. Boiko, et al.
Published: (2019)

Securities Market and the Need for its Balanced Development in the Current Context
by: N. P. Matseliukh
Published: (2015)