Use of distillers grains for cultivation of lactic and propionic acid bacteria
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| Datum: | 2010 |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artikel |
| Sprache: | Englisch |
| Veröffentlicht: |
2010
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| Schriftenreihe: | Biotechnologia Acta |
| Online Zugang: | http://jnas.nbuv.gov.ua/article/UJRN-0000063575 |
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| Назва журналу: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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Library portal of National Academy of Sciences of Ukraine | LibNAS| _version_ | 1859602349464485888 |
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| author | V. V. Shutova T. I. Ivinkina I. V. Fadeeva V. V. Revin |
| author_facet | V. V. Shutova T. I. Ivinkina I. V. Fadeeva V. V. Revin |
| author_sort | V. V. Shutova |
| collection | Open-Science |
| first_indexed | 2025-07-22T15:02:24Z |
| format | Article |
| id | open-sciencenbuvgovua-99229 |
| institution | Library portal of National Academy of Sciences of Ukraine | LibNAS |
| language | English |
| last_indexed | 2025-07-22T15:02:24Z |
| publishDate | 2010 |
| record_format | dspace |
| series | Biotechnologia Acta |
| spelling | open-sciencenbuvgovua-992292024-04-17T17:49:48Z Use of distillers grains for cultivation of lactic and propionic acid bacteria V. V. Shutova T. I. Ivinkina I. V. Fadeeva V. V. Revin 2410-7751 2010 en Biotechnologia Acta http://jnas.nbuv.gov.ua/article/UJRN-0000063575 Article |
| spellingShingle | Biotechnologia Acta V. V. Shutova T. I. Ivinkina I. V. Fadeeva V. V. Revin Use of distillers grains for cultivation of lactic and propionic acid bacteria |
| title | Use of distillers grains for cultivation of lactic and propionic acid bacteria |
| title_full | Use of distillers grains for cultivation of lactic and propionic acid bacteria |
| title_fullStr | Use of distillers grains for cultivation of lactic and propionic acid bacteria |
| title_full_unstemmed | Use of distillers grains for cultivation of lactic and propionic acid bacteria |
| title_short | Use of distillers grains for cultivation of lactic and propionic acid bacteria |
| title_sort | use of distillers grains for cultivation of lactic and propionic acid bacteria |
| url | http://jnas.nbuv.gov.ua/article/UJRN-0000063575 |
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