Problem of plant resistance to herbicides: genetic and metabolic aspects von Zh. Z. Huralchuk, Ye. Yu. Morderer

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Biotechnological approaches to improvement of triticale economically valuable traits von N. I. Dubovets, E. A. Sycheva, E. B. Bondarevich, L. A. Solovej

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The growth processes in winter wheat stem under different mineral nutrition von O. I. Zhuk

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Izatison and nanosilver are able to induce the changes in growth and productivity of oat plant cultivar nezlamny persisting in the next generations von V. A. Katsan, L. N. Yurkevych, A. I. Potopalskyi

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The Methodological Bases for Assessment of Competitiveness of IT Enterprises under COVID-19 von I. P. Tymchenko, A. I. Koziatynska

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Methods to improve frost resistance of winter wheat (Triticum aestivum L.) in conditions of Forest-steppe of Ukraine von V. V. Kyrylenko, O. V. Humeniuk, O. L. Derhachov, N. S. Dubovyk, B. V. Blyzniuk, S. O. Khomenko

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Effect of heterogeneity of tetraploid pollinator on agronomic signs in triploid CMS hybrids of sugar beet von M. O. Kornieieva, M. B. Matsuk, L. M. Chemerys

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Effectiveness of selection for increasing of soybean productivity in conditions of irrigation von Yu. O. Lavrynenko, R. A. Vozhehova, V. V. Bazalii, V. I. Kuzmych

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Increase in resistance of cows to negative impact of lead in feeds of ration von O. M. Mamenko, Z. V. Yemets, S. S. Khrutskyi

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Analysis of productivity structure of collection samples of rare wheat species von V. V. Morhun, S. M. Sichkar, V. M. Pochynok, O. V. Holik, T. V. Chuhunkova

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The outlook for the improvement of breeding and genetics problems of apple tree (Malus Mill.) von A. I. Opalko, O. A. Opalko

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Especially frost- and winter-resistant on the winter durum wheat von A. I. Palamarchuk

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Investigation of the response of common wheat plants with the 1BL/1RS translocation to gamma-irradiation von I. O. Sozinov, N. O. Kozub, Ya. Bidnyk, N. O. Demianova, A. V. Karelov, Ya. B. Blium, O. O. Sozinov

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Systems of initial development control in modern cereal breeding specimens at PBGI – NCSCI von A. F. Stelmakh, V. I. Fait

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Polymorphism of wheat genes that determine qualitative properties in food products von A. I. Stepanenko, O. V. Stepanenko, B. V. Morhun

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The Impact of Big Data Analytics and Innovative Information Technologies on Audit Quality von M. I. Yaremyk, Kh. Ya. Yaremyk

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Biological peculiarity of Sus genus animal organizm von A. M. Khokhlov, D. I. Baranovskij, A. S. Smirnova

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Comparative diversity simple sequence repeat loci from Brassica oleracea var. capitata L. von M. N. Shapturenko, T. V. Pechkovskaja, S. I. Vakula, L. V. Khotyleva

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Natural variation of wheat cuticular waxes in relation to drought tolerance von H. Bi, N. V. Kovalchuk, D. Dias, U. Roessner, P. Langridge, S. Lopato, N. V. Borisjuk

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Anti-Staphylococci activity of yeast isolates affected by pH of experimental medium von I. V. Dabrowska, K. S. Tkachenko, V. S. Podgorsky, M. O. Fomina

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