Information rights as an element of the formation of informational state by S. Balan

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The Influence of Microbial-Origin Growth Stimulators on the Development of Vermiculture by N. B. Мitina, I. M. Zubareva, T. V. Skliar, N. V. Malinovska, V. I. Sytar, A. V. Kudriavthcev

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On the F-Bernstein polynomials by A. Erdem, O. Dişkaya, H. Menken

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Spiral pendants of the Trzciniec cultural cycle of Lubna—Chornogorodka type by S. D. Lysenko, S. S. Lysenko

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Linguopoetic Analysis of the Shawāhid in Ibn Manẓūr’s Lisān al-‘Arab by H. Heybatov

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Intelligent analysis of information flows in quantum information transmission systems by V. L. Zinchenko, V. O. Lyfar

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Analyzing Some Features of the Development of the Ukrainian Economy on the Basis of the "Input – Output" Model by V. O. Dilenko, K. S. Sokolov

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Air Transport Organization: Competitiveness, Globalization, and Innovation by O. P. Harazha, D. О. Shevchuk

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Pyroelectric USB-joulemeters of pulsed laser radiation by V. B. Samoylov, L. V. Levash, O. A. Rosnovskiy, Yu. Vedula, V. S. Radko

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The Impact of Modern Digital Communications on Consumer Behavior by О. M. Bondarenko, L. O. Striy

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Market Resilience of Business: A Theoretical Construct by N. L. Savytska, E. V. Pakhucha

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Global Experience in the Use of Instruments for the Implementation of Project Activities in Public Management of Spatial Development of Territories by P. K. Semyhulin, I. V. Yaroshenko

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Analysis of Exact Solution of the Problem on Contact with Separation on Semifinite Interval of Two Elastic Strips by O. L. Kipnic

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Peculiarity of the implementation of modern information technologies in educational processes by V. S. Diachenko, N. P. Diachenko

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Analyzing silicon for the content of oxygen, nitrogen and hydrogen impurities by R. V. Kozin, O. M. Kalinyuk, A. M. Kibkalo, M. M. Kalinyuk, O. L. Puzrin

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Structures associated with the Borromean rings’ complement in the Poincaré ball by A. A. Nazarenko, A. V. Nazarenko

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Electrocatalytic reduction of water clusters on binary alloys of molybdenum with iron subgroup metals in an alkaline medium by V. N. Nikitenko, E. A. Babenkov, O. L. Bersirova, V. S. Kublanovsky

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Features of the isolation of yeast from the root microbiome of winter wheat (Triticum aestivum L.) by N. Sokolova, A. Yemets

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Violation of γ in Brans–Dicke gravity by H. K. Nguyen, B. Chauvineau

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Color temperature line: forward and inverse transformation by N. H. Qasim, V. V. Pyliavskyi

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