Synthesis and characterization of novel piezoelectric and energy storage nanocomposites: Biodegradable materials–magnesium oxide nanoparticles by A. Hashim, A. Hadi

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Non-linear cosmology of globular cluster systems around galaxies by I. U. Tadjibaev, S. N. Nuritdinov, A. A. Muminov

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Anticrisis regulation of export-import activity of Ukrainian wine-making by S. A. Bondarenko, V. V. Rummo, V. R. Niziaieva

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Activity of food industry enterprises of Odessa region: state and trends of development by N. Kuprina, Kh. Baraniuk

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The estimation of influence of out-of-balance intangible assets on the enterprise market value by Y. Melnyk, O. Volodina, O. Lantsman

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Estimation of the risk level of the activity at the baking industry enterprises in long-term period by V. A. Shalenyi

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Research on application of development strategies at the enterprises of the wine industry by I. M. Aheieva, O. V. Aharkova

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Legal enforcement of the competitiveness of the meat-processing enterprises products in the European market by Yu. V. Diachenko

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The analysis of viticulture and winemaking problems in Ukraine management of the industry development by O. Kalaman, D. Zborshik

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Gamma-Ray and neutrino radiation from Coma Cluster (A1656) by R. B. Hnatyk, V. V. Voitsekhovskyi

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Study of WWER reactors neutronic noise spectral images in irregular thermohydraulic regimes of core zones by I. H. Sharaievskyi, T. S. Vlasenko, L. B. Zimin, A. V. Nosovskyi, N. M. Fialko, H. I. Sharaievskyi

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Management of startups in Ukraine: problems and prospects by V. I. Kolesnyk

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Management of professional-qualification development of employees in winery industries by I. O. Sedikova

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Investment potential of Ukraine and the possibilities of its use by V. Nemchenko, G. Nemchenko

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Analysis of directions of innovative development of vineyard companies by S. V. Selikhov

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State regulation of innovation-oriented development of the food industry of Ukraine by V. I. Khrypiuk

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The value added tax and its role in the formation of revenues of the state budget of Ukraine by O. P. Oshchepkov, V. F. Shkepu

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Features of accounting cost of production in the wine making industry by O. O. Yevtushevska, K. V. Yevsieieva, V. O. Pryimak

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The analysis of theoretical approaches concerning determination of monetarymeans according to the accounting standards by T. Stupnytska, O. Volodina, O. Martynovska

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Hydrogeochemical anomalies bromine as criteria of forecasting of hydrocarbon accumulations by O. Gavrilyk, O. M. Beketov

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