Biocenotical approaches using entomopathogenic bacteria of Bacillus thuringiensis the season growing potatoes and storage за авторством T. I. Patyka, M. M. Lisovyi, M. V. Patyka, Yu. Kolodiazhnyi

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Peculiazities growth of bacteria Azotobacter vinelandii IMV V-7076 and Bacillus subtilis IMV V-7023 in pure and mixed cultures at submerged cultivation за авторством A. O. Roi, O. H. Kisten, Yu. Tsarenko, I. K. Kurdysh

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Physiological and biochemical properties of diazotrophs from a root zone of wheat near isogenic lines by Vrn genes за авторством A. M. Samojlov, V. V. Zhmurko

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Trends, achievements and prospects of biotechnology in the food industry за авторством L. V. Bal-Prylypko, M. V. Patyka, B. I. Leonova, E. R. Starkova, A. I. Brona

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Optimization of the Cultivation Conditions and the Basic Molecular Tools For Roseoflavin Producer Streptomyces Davawensis за авторством A. O. Tsyrulnyk, R. Kordiaka, K. V. Dmytruk, D. V. Fedorovych, A. A. Sybirny

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Interaction of lactobacillus plantarum 337D UKM V-2627 strain cells with clay minerals in vitro за авторством I. L. Harmasheva, N. K. Kovalenko, V. S. Pidhorskyi, O. P. Livinska, C. I. Voichuk, L. T. Oleshchenko, T. V. Tomyla, T. F. Lobunets

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PH Effect on Antagonistic Activity Towards Bacteria of Yeasts Isolated From Hucul Dairy Products and Gastrointestinal Tract of Human за авторством M. O. Fomina, I. V. Dabrowska, K. S. Tkachenko, V. S. Pidgorskyi

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Antinematicidal activity of metabolites produced by soil streptomycete за авторством L. O. Biliavska, T. O. Halahan, H. O. Iutynska

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Effect of Zn2+ on synthesis of acinetobacter calcoaceticus IMV B-7241 surfactants with antimicrobial and antiadhesive properties за авторством T. P. Pirog, I. V. Savenko, T. A. Shevchuk

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Formation and functioning of symbiotic systems and rhizosphere microbiocenisis of soybean under various fungicides application за авторством S. V. Vozniuk, L. V. Tytova, O. V. Ratushynska, H. O. Iutynska

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Properties of saccharomyces cerevisiae volutin granules under conditions of the change of space weather за авторством M. S. Kharchuk, P. E. Grigorev, T. L. Kachur, E. N. Gromozova

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Ethanol Production From Starch by Yeasts Isolated From Crops and Dairy Products за авторством V. S. Pidgorskyi, O. D. Ianieva, M. O. Fomina, K. S. Tkachenko, V. S. Stoyan

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The complex estimate of the rhizobium nodulation ability and the features of soybean symbiotic systems formation at the microbial compositions seed inoculation за авторством O. V. Kyrychenko

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Effect of cropping systems on the biological activity of typical chernozem in the forest of ukraine за авторством A. A. Tsjuk, V. I. Kiriljuk

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Surface plasmon resonance: approaches and perspectives of application for virus-specific interactions investigations за авторством P. M. Boltovets, N. V. Nesterova

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Complex Identification of Red Yeast Isolate from Gastrointestinal Tract of Hucul Long-Liver (Carpathians, Ukraine) за авторством M. A. Fomina, L. V. Polishchuk, K. S. Tkachenko, J. W. Hong, L. B. Zelena, O. D. Ianieva, V. S. Pidgorskyi

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Biological properties of nocardia vaccinii IMV B-7405 surfactants synthesized on byproduct of biodiesel production за авторством T. P. Pyroh, L. V. Nykytiuk, H. O. Iutynska

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Screening of mannane-degrading enzymes producers за авторством N. V. Borzova, L. D. Varbanets, I. N. Kurchenko, L. T. Nakonechnaja

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Henotypic heterogynicity phytopathogenic bacteria belong to Erwinia genus – agent of apples bacterial deseases in Ukraine за авторством L. A. Dankevych, S. K. Votselko, T. M. Shcherbyna, V. P. Patyka

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Symbiotic Potential of Bradyrhizobium Japonicum Strains with Different Growth Rates за авторством D. V. Krutylo, N. O. Leonova

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