Cost efficiency of probiotic preparations use for increasing resistance of cattle youngsters von S. V. Derevianko, Yu. M. Khalep, V. O. Aheiev, L. V. Bozhok

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Quality and aerobic stability of fermented rolled corn grain in under combined introduction of probiotic strains of lactic acid bacteria and representatives of Bacillus subtilis von M. H. Perederii, N. O. Kravchenko, L. V. Bozhok, O. M. Dmytruk

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Trends of microbiological processes in preserved corn rolled grain under the influence of Bacillus subtilis von M. H. Perederii, N. O. Kravchenko, L. V. Bozhok, O. M. Dmytruk

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Bacterial translocation in animals: history, modern approaches, scientific and practical importance von V. O. Aheiev, N. O. Kravchenko, L. V. Bozhok, O. V. Holovach

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Features of young rabbits intestinal microbiocenosis under different feeding systems von Yu. M. Pokhylko, N. O. Kravchenko, L. V. Bozhok, V. O. Aheiev, O. M. Dmytruk

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Influence of prebiotics on the biological activity of lactic acid bacteria von N. O. Kravchenko, O. M. Dmytruk, L. V. Bozhok, V. O. Aheiev, O. V. Holovach

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