Search Results - O. V. Bushulian

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  1. 1
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    Screening of modern chickpea varieties by response to bacterization by O. V. Lohosha, Yu. O. Vorobei, T. O. Usmanova, O. V. Bushulian

    Published 2021
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  2. 2
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    Genotype reaction and stability of crop production of chickpea (Cicer arietinum L.) in years of testing by O. V. Bushulian, A. F. Stelmakh, N. P. Lamari, V. I. Fait

    Published 2018
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  3. 3
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    New Mesorhizobium sp. 1 strain and its influence on the structural parameters of yield of chickpea of variety Skarb by O. V. Lohosha, Yu. O. Vorobei, I. M. Romanova, T. O. Usmanova, O. V. Bushulian

    Published 2018
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  4. 4
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    Biochemical characteristics of checkpea (Cicer arietinum L.) seeds for selection of genotypes of food direction by O. O. Molodchenkova, T. V. Kartuzova, Ya. Bezkrovna, O. B. Lykhota, O. V. Bushulian, H. D. Lavrova

    Published 2018
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