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Effect of plasma chemical oxidation of ethylene impurities on the efficiency of kiwifruit storage

Effect of plasma chemical oxidation of ethylene impurities on the efficiency of kiwifruit storage

The effectiveness of plasma chemical technology in reducing the concentration of ethylene impurities in order to extend the shelf life of kiwifruit has been studied. Ethylene and mold were controlled by plasma treatment, which slowed the ripening of kiwifruit and significantly inhibited rotting. Whe...

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Bibliographic Details
Main Authors: Yegorov, M.O., Taran, G.V., Zamuriev, O.O., Opalev, P.O.
Format: Article
Language:English
Published: Національний науковий центр «Харківський фізико-технічний інститут» НАН України 2023
Series:Problems of Atomic Science and Technology
Subjects:
Gas discharge, plasma-beam discharge and their applications
Online Access:http://dspace.nbuv.gov.ua/handle/123456789/196196
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http://dspace.nbuv.gov.ua/handle/123456789/196196

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