Development of Peanut Quality Criteria for Determination of its Rational Use

Introduction. The world industrial producers cultivate the four main varieties of peanuts (Spanish, Valencia, Virginia, and Runner), which have different types and subspecies, whose names may vary in some countries. These varieties differ in structure, chemical composition, nutritional and biologi...

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Date:2019
Main Authors: Lehnert, S., Khomenko, O., Dubinina, A., Malyuk, L., Skyrda, O., Radchenko, A.
Format: Article
Language:English
Published: Видавничий дім "Академперіодика" НАН України 2019
Series:Наука та інновації
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Online Access:https://nasplib.isofts.kiev.ua/handle/123456789/174069
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Journal Title:Digital Library of Periodicals of National Academy of Sciences of Ukraine
Cite this:Development of Peanut Quality Criteria for Determination of its Rational Use / S. Lehnert, O. Khomenko, A. Dubinina, L. Malyuk, O. Skyrda, A. Radchenko // Наука та інновації. - 2019. — 2019. — Т. 15, № 5. — С. 27-37. — Бібліогр.: 29 назв. — англ.

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Digital Library of Periodicals of National Academy of Sciences of Ukraine