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Впровадження функціональних стратегій на підприємствах виноробної галузі

The article discusses the current state of the wine industry, namely, a comparison of the regions ofUkraine for the production of wine materials. The positive and negative trends in the functioning of the indu stry have been identified, the main problems of its development have been highlighted.The...

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Bibliographic Details
Date:2019
Main Authors: М., Агеєва І., В., Агаркова О.
Format: Article
Language:Ukrainian
Published: Odesa National University of Technology 2019
Online Access://journals.ontu.edu.ua/index.php/fie/article/view/1546
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Journal Title:Food Industry Economics

Institution

Food Industry Economics

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