ТЕПЛОМАСООБМІННІ ПРОЦЕСИ ПІД ЧАС ОДЕРЖАННЯ КОМБІНОВАНИХ КАРОТИНОВМІСНИХ ПРОДУКТІВ
Today, the world is trying to solve the problem of processing food plant material using existing drying methods to preserve biologically active substances. At the same time, drying is a complex energy-intensive process. And in the future, the problem of reducing energy consumption for drying process...
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| Datum: | 2025 |
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| Hauptverfasser: | , |
| Format: | Artikel |
| Sprache: | Ukrainian |
| Veröffentlicht: |
Institute of Engineering Thermophysics of NAS of Ukraine
2025
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| Online Zugang: | https://ihe.nas.gov.ua/index.php/journal/article/view/613 |
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| Назва журналу: | Thermophysics and Thermal Power Engineering |