Starovoitova, S., Lazarenko, L., Babenko, L., Demchenko, O., Kishko, K., Старовойтова, С., . . . Кишко, К. (2024). Selection of Probiotic Microorganisms and Their Compositions as a Basis of Line Functional Food Products with Hypocholesterolemic Properties. PH "Akademperiodyka" of the NAS of Ukraine.
Чикаго стиль цитування (17-те видання)Starovoitova, S.O, et al. Selection of Probiotic Microorganisms and Their Compositions as a Basis of Line Functional Food Products with Hypocholesterolemic Properties. PH "Akademperiodyka" of the NAS of Ukraine, 2024.
Стиль цитування MLA (8-ме видання)Starovoitova, S.O, et al. Selection of Probiotic Microorganisms and Their Compositions as a Basis of Line Functional Food Products with Hypocholesterolemic Properties. PH "Akademperiodyka" of the NAS of Ukraine, 2024.