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Phenotypical Characteristics of Walnut's (Juglans sp.) Bacterial Diseases Agent

As known, walnut is vulnerable to various pathogenic microorganisms, in particular bacteria that can cause significant lesions during their cultivation. Over the last decade, causative agents of walnut's bacterial diseases, which previously did not affect this culture, have been discovered all...

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Bibliographic Details
Date:	2024
Main Authors:	Dankevych, L.A., Zarudniak, M.I., Patyka, V.P., Dankevych, A.E., Mychnik, F.V., Данкевич, Л.А., Зарудняк, М.І., Патика, В.П., Данкевич, А.Є., Мучник, Ф.В.
Format:	Article
Language:	English
Published:	PH "Akademperiodyka" of the NAS of Ukraine 2024
Online Access:	https://ojs.microbiolj.org.ua/index.php/mj/article/view/221
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Journal Title:	Microbiological Journal

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Microbiological Journal

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