Influence of Microbiological Complexes on the Fatty Acid Composition of Corn Seedlings

• Date: 2026
• Main Authors: Melnychuk, T.M., Midyk, S.V., Biliavska, L.O., Makarchuk, O.S., Zhemoida, V.L., Machuskyy, O.V., Vishovan, Yu.Yu., Loboda, M.I., Skrotsky, S.O., Samkova, O.P., Korniyenko, V.I., Spriazhka, R.O., Мельничук, Т.М., Мідик, С.В., Білявська, Л.О., Макарчук, О.С., Жемойда, В.Л., Мачуський, О.В., Вішован, Ю.Ю., Лобода, М.І., Скроцький, С.О., Самкова, О.П., Корнієнко, В.І., Спряжка, Р.О.
• Format: Article
• Language: English
• Published: PH "Akademperiodyka" of the NAS of Ukraine 2026
• Online Access: https://ojs.microbiolj.org.ua/index.php/mj/article/view/338
• Journal Title: Microbiological Journal

Microorganisms in combination with metabolic complexes have a positive effect on the growth and development of plants, forming their protective, adaptogenic, and anti-stress properties. The aim of the study was to research the fatty acid composition of lipids in the microbial bioformulations Sporazy...