Біохімічні властивості Asimina triloba (L.) Dun. в умовах Херсонської області
Biochemical properties of fruits and leaves of cultivar and form of paw paw (Asimina triloba (L.) Dun.) cultivated in conditions of Kherson region are investigated.
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| Date: | 2010 |
|---|---|
| Main Authors: | Grabovetska, O.A., Klymenko, S.V., Palij, A.E., Grebennikova, O.A. |
| Format: | Article |
| Language: | English |
| Published: |
M.M. Gryshko National Botanical Garden of the NAS of Ukraine
2010
|
| Online Access: | https://www.plantintroduction.org/index.php/pi/article/view/605 |
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| Journal Title: | Plant Introduction |
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