ОСОБЛИВОСТІ ПРОЦЕСУ ДЕНІТРИФІКАЦІЇ В АГРОЦЕНОЗАХ ЗА ВПЛИВУ МІНЕРАЛЬНИХ ДОБРИВ ТА МІКРОБНИХ ПРЕПАРАТІВ

The paper shows the results of studies of denitrification activityin root zone of spring barley, maize and potato under the use of mineralfertilizers and microbial preparations. It was established that applicationof optimal for the plants growth and development doses of fertilizershad restrained the...

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Bibliographic Details
Date:2010
Main Authors: Волкогон , В.В., Дімова , С.Б., Волкогон , К.І., Комок , М.С., Штанько , Н.П.
Format: Article
Language:Ukrainian
Published: Institute of Agrocultural Microbiology and Agro-industrial Manufacture of NAAS of Ukraine 2010
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Online Access:https://smic.in.ua/index.php/journal/article/view/306
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Journal Title:Agriciltural microbiology

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Agriciltural microbiology