Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content
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| Date: | 2007 |
|---|---|
| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
2007
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| Series: | Plant introduction |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001036201 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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Library portal of National Academy of Sciences of Ukraine | LibNAS| _version_ | 1859606979673063425 |
|---|---|
| author | V. M. Mezhenskyi L. L. Mozhaieva L. O. Mezhenska |
| author_facet | V. M. Mezhenskyi L. L. Mozhaieva L. O. Mezhenska |
| author_sort | V. M. Mezhenskyi |
| collection | Open-Science |
| first_indexed | 2025-07-22T17:46:13Z |
| format | Article |
| id | open-sciencenbuvgovua-108521 |
| institution | Library portal of National Academy of Sciences of Ukraine | LibNAS |
| language | English |
| last_indexed | 2025-07-22T17:46:13Z |
| publishDate | 2007 |
| record_format | dspace |
| series | Plant introduction |
| spelling | open-sciencenbuvgovua-1085212024-04-17T19:19:49Z Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content V. M. Mezhenskyi L. L. Mozhaieva L. O. Mezhenska 1605-6574 2007 en Plant introduction http://jnas.nbuv.gov.ua/article/UJRN-0001036201 Article |
| spellingShingle | Plant introduction V. M. Mezhenskyi L. L. Mozhaieva L. O. Mezhenska Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content |
| title | Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content |
| title_full | Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content |
| title_fullStr | Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content |
| title_full_unstemmed | Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content |
| title_short | Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content |
| title_sort | features of biochemical composition of fruits of various species introduced in a south-east of ukraine. 1st report: an ascorbic acid content |
| url | http://jnas.nbuv.gov.ua/article/UJRN-0001036201 |
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