Features of biochemical composition of fruits of various species introduced in a south-east of Ukraine. 1st report: an ascorbic acid content
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| Date: | 2007 |
|---|---|
| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
2007
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| Series: | Plant introduction |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001036201 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |