Implementation of additional services at tourist and entertainment complexes according to international hospitality standards
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| Date: | 2022 |
|---|---|
| Main Authors: | H. Sarkisian, V. Novichkov, M. Liganenko, A. Shunko |
| Format: | Article |
| Language: | English |
| Published: |
2022
|
| Series: | Food Industry Economics |
| Online Access: | http://jnas.nbuv.gov.ua/article/UJRN-0001443400 |
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| Journal Title: | Library portal of National Academy of Sciences of Ukraine | LibNAS |
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